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Food Allergies
E-book Recipes, Food, Wines Health allergies, food, health, intolerances
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Author: Giorgia Beretta
Description: Allergy is an intolerance of the immune system to certain substances. You are allergic to these substances when your body reacts negatively to them, thereby producing excess histamine, which triggers a cascade of allergy symptoms that can affect the respiratory system, gastrointestinal tract, skin, or cardiovascular system.
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